Aztec Dust is a luxurious and uniquely effective barbecue rub, marrying premium, single-origin Arabica coffee beans with super-premium cocoa beans sourced from matching regions, lovingly blended with sea salt and rare spices.
Aztec Dust is magical on all meats and some seafood — especially tuna. Prime cuts of beef are best. But Aztec Dust also transforms lamb, pork and kangaroo — notably pork chops, lamb racks and ’roo backstraps.
AZTEC DUST DRY RUB
INGREDIENTS: Freshly roasted whole coffee beans (240g) and whole cocoa nibs (40g), dried chipotle chile (8g), sea salt (320g), black peppercorns (230g), toasted cumin seeds (12g) and raw sugar (175g).